Sunday, June 17, 2012

Menu Plan 6/18- 6/24

Me & my love in the Smokies
I'm back from a wonderful vacation in the Smoky Mountains of Tennessee. This week I'm missing two of my kids as they went home with their grandparents after vacation and I won't get them back until Saturday. Since I've only got Zane I'm choosing meals he likes and the other two boys don't.

So far life is much easier with just one 10 year old boy. There is no sibling fighting that constantly needs my intercession and Zane is old enough to take care of himself. I'm planning to get a lot of things done around the house this week and I'm going to take Zane raspberry picking. Raspberries are the absolute favorite fruit for everyone in our home. I'm growing a bunch myself but none of mine are ripe yet. I'm hoping we can pick enough to make raspberry jam and I'll write about the experience later this week.

Weekly Menu Plan 6/18-6/24
Monday: Strawberry Poppyseed Salad for me & Dinner out for the boys
Tuesday: Salmon Cakes, leafy lettuce salad
Wednesday: Pasta with marinara sauce, salad, whole wheat bread
Thursday: Tacos with 1/2 cup pureed lentils mixed in
Friday: Baked Ziti
Saturday: Homemade Pizza
Sunday: Burgers & leftovers

You can find lots more menus at Menu Plan Monday at I'm An Organizing Junkie.
What's on your menu plan this week?

1 comment:

  1. I've got a couple of new ones this week: a balsamic and olive oil penne with sauteed sweet peppers and parmesan, grilled cheese sandwiches with havarti and apples on a cinnamon raisin bread, and then my staple - mexican chicken casserole from light cooking. Make this every other week, without fail. labor intensive, but worth it!



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